Roast

Sundays are special at INDIDOG. Enjoy a half Cornish free-range chicken with apricot stuffing, Homage to the Bovine ex-dairy cow beef with monster Yorkshire puddings, or our seasonal vegan/vegetarian centrepiece roast. Every plate comes with crisp roast potatoes, seasonal greens, and rich house gravies — all served with relaxed harbourside view.

Lunchtime Set Menus

Weekday lunches just got an upgrade. INDIDOG’s set menu runs Monday to Saturday, 12–3pm, with dishes changing every two weeks to keep things fresh and seasonal. Each menu is paired with premium wines such as Whispering Angel, New Zealand Sauvignon Blanc and Côtes du Rhône.

Enjoy 2 courses and a glass of wine for just £24 per person — unbeatable value with a harbourside view.

Our Wine List

We’re especially proud of our new wine list, created in partnership with a brilliant new local wholesaler. They’re small but mighty — with deep knowledge and based in Truro.  They may buy globally but their input into our local economy is so important to us. Chapel Cellars know their stuff and for this reason, we can trust them to find superb smaller vineyards with wines that don’t put budget into marketing. They find wineries who cut to the chase so we get to serve amazing wine at prices that you can feel ok with. If  you’d like to sit by the harbour with a glass of wine and a bowl of olives, please do. You can now book tables for ‘Just Drinks’ between 3pm and 6pm.