Fresh, local produce cooked with highly complex simplicity
Bookings from 6pm
In addition to the menu, we also offer daily specials. These feature items that are market lead so that we can utilise a special catch or a seasonal ingredient. It can be anything from Lobster to Weaver fish, Hake to Gurnard, Bavette to Pork Belly or Asparagus to Elderflower. Come and visit and see what the chefs create.
THIS SUNDAY 11TH FEB We’re running our £5 dessert promotion. All you have to do is order your qualifying dessert at the same time as you order your main and you get it for £5. EASY! See menu for this weeks desserts.
Every Sunday until the final one of the winter season 31st March for Easter Sunday.
BOOKING RECOMMENDED but walk ins are always welcomed.
PLEASE NOTE: Mothering Sunday is definately one to book. Please use our online booking facility to check times and availability.